Signature Sandwich #1 - Salami

This is a quick and easy recipe that doesn't require much preparation.

This is what I use:

Bread
Oscar Mayer hard salami
Miracle Whip
Shredded Parmesan
Mozarella
Red Onions
Vlasic Mild Banana Peppers
Earthbound Farm Organic Half & Half Lettuce Mixture
An oven-safe dish lined with optional aluminum foil
Lay's Salt & Vinegar chips


Steps:
Heat your oven to 350 degrees.  If you are going to use a pan, line it with foil.

Spread Miracle Whip on two slices of bread and place them face-up on the foil.

Cover one slice of bread with a few pieces of salami.

Add a layer of mozarella and a layer of parmesan.

Top the cheeses with onions and place the pan in the oven for 5-7 minutes.

Remove the pan once the cheese melts, the salami edges curl upward, and the bread is lightly toasted.  It will smell so good.

Add banana peppers and lettuce, close the sandwich, and enjoy!


Story:
I made this for my mother when she came to visit.  She wasn't too sure about the banana peppers but agreed to try them.

We talked as I made the sandwich and I went through the above steps as she watched.

Once I finished, I offered to cut it in half in case she didn't like it.

She stopped me quickly and said, "That's ok!  I think I'll be eating the whole thing."

And she did :)